September is National Apple Day Month
MD Home Health, a Phoenix Home Health Care provider, is excited to celebrate National Apple Day Month with all our friends and family. Did you know that our nation has been celebrating the glory of apples since 1904? And did you know that National Apple Day Month actually starts in September and continues through November? To help you to enjoy this three-month celebration to its fullest, we decided to share a few fun but practical facts about apples so you can understand why every home care in Phoenix should include this delicious fruit in their diet!
An Apple A Day Keeps the Doctor Away: Fact or Myth?
It’s that time of year to celebrate your juicy, round friend. As a timeless favorite for fruit, snack, dessert, and cider making, the yummy apples you see in the market every day dominate the hearts of every culture with its thin red or green skin, sweet aroma, and crisp flesh. However besides tasting good and looking good, apples are loved for their delicious taste and nutritious value.In fact, apples are extremely rich in dietary fiber and flavanoids. The phytonutrients (vitamins A and E and beta carotene) in apples can help you regulate your blood sugar, while the antioxidants in apples have been found to reduce the risk of many common ailments such as cancer and diabetes. According to a recent study led by Bahram H. Arjmandi, PhD, RD, Margaret A. Sitton Professor and Chair, Department of Nutrition, Food and Exercise Sciences at The Florida State University in Tallahassee, eating apples regularly will keep your body healthy and your doctors far away! The Office of Child Development also confirms that the complex carbohydrates in apples will help the body to sustain and improve its energy level so that you can tackle your daily routines with better productivity, performance, and attitude. Additionally, because apples are absolutely fat-free, its fiber and rich boron will not only encourage bowel movement but also help prevent osteoporosis.
Interesting Nutrition Facts of Apple
When people think about the nutritious makeup of apples, carbohydrates and vitamin C are among the commonly named. But apples also contain pectin, boron, quercetin, and phytonutrients. Pectin is known for lowering both blood pressure and glucose level. As a form of soluble fiber, pectin can effectively lower your “bad” cholesterol level to improve your overall circulation and body metabolism. Quercetin, on the other hand, promises to reduc the free radical damage. As University of Maryland Medical Center explains, “Quercetin belongs to a group of plant pigments called flavonoids that give many fruits, flowers, and vegetables their color…Quercetin acts like an antihistamine and an anti-inflammatory, and may help protect against heart disease and cancer…”
Eat Your Apples and Live Healthier
Apple is definitely a superfruit for everyone! When you eat an apple, try to leave the peels on. Apple peels have been known to be packed with rich vitamins, minerals, and fiber. As for pesticide residues, Dr. Dianne Hyson from U.C. Davis explains that, “Despite public misperceptions, laboratories have consistently found very low levels — if any — of pesticide residues on the skin of apples.”
So enjoy your apples and experiment with a variety of apple types and recipes to give your body and taste buds some generous treats!
To learn more about improving your diet with apples and other nutritious fruits and vegetables, visit MD Home Health. We will help you to discover a savoring and healthy eating routine!